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Courses
Group 1
ACC-230 - Financial Accounting_Spring26_Group 1
ACC-240 - Managerial Accounting_Spring26_Group 1
BUS-120 - Business Communication_Spring 26_Group 1
FNC-302 – Food Culture, Dietary and Nutrition_Spring26_Group 1
HRM-355 - Human Resource Management_Spring26_Group 1
HTL-111 - Introduction to the Hospitality Industry_Spring26_ Group 1
Group 4
TECON-110 - Tourism Microeconomics_Spring26_Group 4
MGT-114 Introduction to Management and the Business Environment_Spring26_Group 4
Semester 2
FP-111-Introduction to the language expectations of the course and Academic environment II _Summer 2026
FP-112-Listening and Speaking Skills development II_Summer 2026
FP-113-Reading Skills Enhancement II_Summer 2026
FP-114-Writing Skills Enhancement II_Summer 2026
FP-115-Academic Vocabulary and language II_Summer 2026
FP-116-Language Practice and Application II_Summer 2026
Care Givers 2025-2026
CRG - 101 - The fundamentals of Caregiving
CRG - 102 - Communication in Caregiving
CRG - 103 - Fundamental Skills in Caregiving
CRG - 104 - Cultural Differences & Caregiving
CRG - 105 - Essential Practitioners’ Skills for Nannies & Live-in Caregivers
CRG - 106 -Infections & Special Diets for Elders
View all
Courses
Group 1
ACC-230 - Financial Accounting_Spring26_Group 1
ACC-240 - Managerial Accounting_Spring26_Group 1
BUS-120 - Business Communication_Spring 26_Group 1
FNC-302 – Food Culture, Dietary and Nutrition_Spring26_Group 1
HRM-355 - Human Resource Management_Spring26_Group 1
HTL-111 - Introduction to the Hospitality Industry_Spring26_ Group 1
Group 4
TECON-110 - Tourism Microeconomics_Spring26_Group 4
MGT-114 Introduction to Management and the Business Environment_Spring26_Group 4
Semester 2
FP-111-Introduction to the language expectations of the course and Academic environment II _Summer 2026
FP-112-Listening and Speaking Skills development II_Summer 2026
FP-113-Reading Skills Enhancement II_Summer 2026
FP-114-Writing Skills Enhancement II_Summer 2026
FP-115-Academic Vocabulary and language II_Summer 2026
FP-116-Language Practice and Application II_Summer 2026
Care Givers 2025-2026
CRG - 101 - The fundamentals of Caregiving
CRG - 102 - Communication in Caregiving
CRG - 103 - Fundamental Skills in Caregiving
CRG - 104 - Cultural Differences & Caregiving
CRG - 105 - Essential Practitioners’ Skills for Nannies & Live-in Caregivers
CRG - 106 -Infections & Special Diets for Elders
Courses
Academic Year 2025-2026
SUMMER 2026
English Foundation Programme 0Courses
Semester 2
Semester 2
Course categories
Academic Year 2025-2026
Academic Year 2025-2026 / Care Givers 2025-2026
Academic Year 2025-2026 / SPRING SEMESTER 2026
Academic Year 2025-2026 / SPRING SEMESTER 2026 / BSc in Hotel Administration
Academic Year 2025-2026 / SPRING SEMESTER 2026 / BSc in Hotel Administration / Group 1
Academic Year 2025-2026 / SPRING SEMESTER 2026 / BSc in Hotel Administration / Group 2
Academic Year 2025-2026 / SPRING SEMESTER 2026 / BSc in Hotel Administration / Group 3
Academic Year 2025-2026 / SPRING SEMESTER 2026 / BSc in Hotel Administration / Group 4
Academic Year 2025-2026 / SUMMER 2026
Academic Year 2025-2026 / SUMMER 2026 / English Foundation Programme 0Courses
Academic Year 2025-2026 / SUMMER 2026 / English Foundation Programme 0Courses / Semester 1
Academic Year 2025-2026 / SUMMER 2026 / English Foundation Programme 0Courses / Semester 2
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FP-111-Introduction to the language expectations of the course and Academic environment II _Summer 2026
Teacher:
Natasa Meli
FP-112-Listening and Speaking Skills development II_Summer 2026
Teacher:
Natasa Meli
FP-113-Reading Skills Enhancement II_Summer 2026
Teacher:
Maria Karekla
FP-114-Writing Skills Enhancement II_Summer 2026
Teacher:
Aikaterini Farmakidou
FP-115-Academic Vocabulary and language II_Summer 2026
Teacher:
Maria Karekla
Teacher:
Natasa Meli
FP-116-Language Practice and Application II_Summer 2026
Teacher:
Natasa Meli
