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Moodle Casa College
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  • Courses
    • Semester 2
      • FP-112-Listening and Speaking Skills development II
      • FP-115-Academic Vocabulary and language II
      • FP-113-Reading Skills Enhancement II
      • FP-111-Introduction to the language expectations of the course and Academic environment II
      • FP-114-Writing Skills Enhancement II
      • FP-116-Language Practice and Application II
    • Semester 1
      • FP-105-Academic Vocabulary and language I
      • FP-104-Writing Skills Enhancement I
      • FP-103-Reading Skills Enhancement I
      • FP-101-Introduction to the language expectations of the course and Academic Environment I
      • FP-102-Listening and Speaking Skills development I
      • FP-106-Language Practice and Application I
    • BA in Hotel Administration
      • Testing-Raf
      • MGT-412-Operations Management
      • HTL-324-Hospitality Maintenance
      • HTL-226-Food and Beverage Management
      • HTL-200-Menu Planning
      • HTL-314-Hospitality Supervision
    • Cruise Ship Hospitality Operations
      • CSH-118-Food and Beverage Service on a Cruise Ship
      • CSH-117-Event Planning, Animation and Cruise Operations
      • CSH-116 - Terminology and Operations on a Cruise Ship
      • CSH-119 - Cruise Geography
      • CSH-115-Housekeeping on a Cruise Ship
    • View all
  • Courses
    Semester 2
    • FP-112-Listening and Speaking Skills development II
    • FP-115-Academic Vocabulary and language II
    • FP-113-Reading Skills Enhancement II
    • FP-111-Introduction to the language expectations of the course and Academic environment II
    • FP-114-Writing Skills Enhancement II
    • FP-116-Language Practice and Application II
    Semester 1
    • FP-105-Academic Vocabulary and language I
    • FP-104-Writing Skills Enhancement I
    • FP-103-Reading Skills Enhancement I
    • FP-101-Introduction to the language expectations of the course and Academic Environment I
    • FP-102-Listening and Speaking Skills development I
    • FP-106-Language Practice and Application I
    BA in Hotel Administration
    • Testing-Raf
    • MGT-412-Operations Management
    • HTL-324-Hospitality Maintenance
    • HTL-226-Food and Beverage Management
    • HTL-200-Menu Planning
    • HTL-314-Hospitality Supervision
    Cruise Ship Hospitality Operations
    • CSH-118-Food and Beverage Service on a Cruise Ship
    • CSH-117-Event Planning, Animation and Cruise Operations
    • CSH-116 - Terminology and Operations on a Cruise Ship
    • CSH-119 - Cruise Geography
    • CSH-115-Housekeeping on a Cruise Ship
  • Moodle Casa College

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    CONTACT US

    3, Zan Moreas str 1075 Nicosia Cyprus

    Phone: +357 22 68 18 82

    E-mail: info@casacollege.ac.cy

    Casa College@2023

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