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Semester 2
FP-112-Listening and Speaking Skills development II
FP-115-Academic Vocabulary and language II
FP-113-Reading Skills Enhancement II
FP-111-Introduction to the language expectations of the course and Academic environment II
FP-114-Writing Skills Enhancement II
FP-116-Language Practice and Application II
Semester 1
FP-105-Academic Vocabulary and language I
FP-104-Writing Skills Enhancement I
FP-103-Reading Skills Enhancement I
FP-101-Introduction to the language expectations of the course and Academic Environment I
FP-102-Listening and Speaking Skills development I
FP-106-Language Practice and Application I
BA in Hotel Administration
Testing-Raf
MGT-412-Operations Management
HTL-324-Hospitality Maintenance
HTL-226-Food and Beverage Management
HTL-200-Menu Planning
HTL-314-Hospitality Supervision
Cruise Ship Hospitality Operations
CSH-118-Food and Beverage Service on a Cruise Ship
CSH-117-Event Planning, Animation and Cruise Operations
CSH-116 - Terminology and Operations on a Cruise Ship
CSH-119 - Cruise Geography
CSH-115-Housekeeping on a Cruise Ship
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Courses
Semester 2
FP-112-Listening and Speaking Skills development II
FP-115-Academic Vocabulary and language II
FP-113-Reading Skills Enhancement II
FP-111-Introduction to the language expectations of the course and Academic environment II
FP-114-Writing Skills Enhancement II
FP-116-Language Practice and Application II
Semester 1
FP-105-Academic Vocabulary and language I
FP-104-Writing Skills Enhancement I
FP-103-Reading Skills Enhancement I
FP-101-Introduction to the language expectations of the course and Academic Environment I
FP-102-Listening and Speaking Skills development I
FP-106-Language Practice and Application I
BA in Hotel Administration
Testing-Raf
MGT-412-Operations Management
HTL-324-Hospitality Maintenance
HTL-226-Food and Beverage Management
HTL-200-Menu Planning
HTL-314-Hospitality Supervision
Cruise Ship Hospitality Operations
CSH-118-Food and Beverage Service on a Cruise Ship
CSH-117-Event Planning, Animation and Cruise Operations
CSH-116 - Terminology and Operations on a Cruise Ship
CSH-119 - Cruise Geography
CSH-115-Housekeeping on a Cruise Ship
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