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Group 4
- TECON-110 - Tourism Microeconomics_Spring26_Group 4
- MGT-114 Introduction to Management and the Business Environment_Spring26_Group 4
Semester 1
Group 1
Group 2
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Group 4

TECON-110 - Tourism Microeconomics_Spring26_Group 4
MGT-114 Introduction to Management and the Business Environment_Spring26_Group 4

Semester 1

FP-101-Introduction to the language expectations of the course and Academic Environment_Spring 2026
FP-102-Listening and Speaking Skills development I_Spring 2026
FP-103-Reading Skills Enhancement I_Spring 2026
FP-104-Writing Skills Enhancement I_Spring 2026
FP-105-Academic Vocabulary and language I_Spring 2026
FP-106-Language Practice and Application I

Group 1

ACC-230 - Financial Accounting_Spring26_Group 1
ACC-240 - Managerial Accounting_Spring26_Group 1
BUS-120 - Business Communication_Spring 26_Group 1
FNC-302 – Food Culture, Dietary and Nutrition_Spring26_Group 1
HRM-355 - Human Resource Management_Spring26_Group 1
HTL-111 - Introduction to the Hospitality Industry_Spring26_ Group 1

Group 2

MKTG-124 - Principles of Marketing_Spring26_Group 2
ACC-230 - Financial Accounting_Spring26_Group 2
BUS-120 - Business Communication_Spring 26_Group 2
HTL-111 - Introduction to the Hospitality Industry_Spring26_ Group 2
HTL-112 - Front Office Operations_Spring26_Group 2
HTL-113 -Introduction to Food and Beverage Service_Spring26_Group2

Courses
Academic Year 2025-2026
SPRING SEMESTER 2026

SPRING SEMESTER 2026

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BSc in Hotel Administration

English Foundation Programme

CONTACT US

3, Zan Moreas str 1075 Nicosia Cyprus

Phone: +357 22 68 18 82

E-mail: info@casacollege.ac.cy

Casa College@2026

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