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Group 3
HTL-113 -Introduction to Food and Beverage Service
HTL-112 - Front Office Operations
HTL-111 - Introduction to the Hospitality Industry
Semester 2
Writing Skills Enhancement II
Introduction to the language expectations of the course and Academic environment II
Language Practice and Application II
Reading Skills Enhancement II
Academic Vocabulary and language II
Listening and Speaking Skills development II
Care Givers
CRG -114 - February - March
CRG-102 - Basic Computer Skills for Caregivers
CRG-112 - Supporting children's Development
CRG-113 - January - February
CRG-117 - Infant's and children safety
CRG-115 - Abuse & Neglet
Group 2
TECON-110 - Tourism Microeconomics
HTL-112 - Front Office Operations
HTL-111 - Introduction to the Hospitality Industry
HTL-113 -Introduction to Food and Beverage Service
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Courses
Group 3
HTL-113 -Introduction to Food and Beverage Service
HTL-112 - Front Office Operations
HTL-111 - Introduction to the Hospitality Industry
Semester 2
Writing Skills Enhancement II
Introduction to the language expectations of the course and Academic environment II
Language Practice and Application II
Reading Skills Enhancement II
Academic Vocabulary and language II
Listening and Speaking Skills development II
Care Givers
CRG -114 - February - March
CRG-102 - Basic Computer Skills for Caregivers
CRG-112 - Supporting children's Development
CRG-113 - January - February
CRG-117 - Infant's and children safety
CRG-115 - Abuse & Neglet
Group 2
TECON-110 - Tourism Microeconomics
HTL-112 - Front Office Operations
HTL-111 - Introduction to the Hospitality Industry
HTL-113 -Introduction to Food and Beverage Service
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